A selection of 12 emblematic praline / black chocolates. Palettes and flowers of Lys.
The history of the creation dates back to the coronation of Charles X in Reims in 1825 on special order of the House of the King! This ganache, crème brûlée coated in dark chocolate, in the shape of fleur de lys, was created for the festivities of the official coronation of King Charles X at the cathedral of Reims in 1825. It was covered with gold leaf, as are still the Palets d’Or. Charles X was strongly in favor of restoring all the traditional values of the monarchy and unlike his brother Louis XVIII, he decided to be crowned like the ancient kings of France. He ordered chocolates for the occasion …
Retrieval in shop for free !
The withdrawal in shop is done in our historical shop, 30 Rue des Saints-Pères in Paris.
Please specify in the Delivery section when ordering.
Metropolitan France, Corsica and Monaco.
Free delivery from 300 €.