Praline chocolates

Original price 190,00 €
Original price Promotional price 190,00 €
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A case of praline chocolates entirely handmade in the grand tradition of French craftsmanship.

Re-edited recipes, combining the right aromas, the right balance of sugars and the indisputable sensations of these delicious chocolates!

Weight 730g

Formats 9 Pralines 18 Pralines 38 Pralines 54 Pralines 66 Pralines 96 Pralines 126 Pralines 252 Pralines

Cocoa beans, almonds, hazelnuts, sugar, cocoa butter, milk powder, cocoa mass, natural vanilla, raw Peruvian groats, Voatsiperifery pepper from Madagascar, walnut kernels, invert sugar, nougatine, cinnamon, hazelnut cream, IGP Piedmont hazelnut, almonds. [ See more

Cocoa beans, almonds, hazelnuts, sugar, cocoa butter, milk powder, cocoa mass, natural vanilla, raw Peruvian groats, Madagascar Voatsiperifery pepper, cocoa kernels. [ See more

Cocoa beans, almonds, hazelnuts, sugar, cocoa butter, milk powder, cocoa mass, natural vanilla, raw Peruvian groats, Voatsiperifery pepper from Madagascar, walnut kernels, invert sugar, nougatine, cinnamon, hazelnut cream, IGP Piedmont hazelnut, flaked almonds, milk powder, crêpe dentelle chips (gluten), lime juice and zest, buckwheat, hazelnut paste, sorbitol, emulsifier (soya lecithin), dextrose, stabilizer (glycerol). May contain traces of nuts, gluten, milk, soy. See less

Our chocolate bonbons are fresh and should be stored in a dry place, where the ideal temperature is between 16°C and 18°C. To fully enjoy their texture and flavor, we recommend that you enjoy them within 3 weeks of purchase.

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